Department: Galley
Employment Type: Fixed Term Contract
Location: Indonesia - PTAMI
Reporting To: 1st Pantryman
DescriptionBy applying to this position, your application will be submitted to PT Alpha Magsaysay, one of Princess Cruises official Hiring Partners based Indonesia. A recruiter from PT Alpha Magsaysay will contact you soon if your qualifications align with our requirements for this position.
As the world's leading cruise line, we understand that our guests have high expectations of us, and we have high expectations of our team members.
We appreciate your patience as we carefully review each candidate.
Set a course for adventure with Princess Cruises! The employer of choice in the cruise industry, our fleet of Love Boats offer exceptional facilities and extensive professional development and recreational programs for our valued teammates who hail from more than 60 countries around the globe.
An iconic brand beloved by millions, we love people who love what they do and work together to help our guests create a lifetime of wonderful memories while providing friendly, attentive and authentic service like only Princess can.
As a member of the Princess Family, you’ll enjoy a truly adventurous career with excellent incentives, unlimited opportunities for growth, and ports of call that will leave you breathless.
Key Responsibilities- Assists the 1st Pantryman in preparing special breakfast items to meet passenger requests. Properly prepares fruit and cheese platters for breakfast, lunch and dinner.
- Properly prepares cold fruit appetizers and cold soups for dinner.
- Performs production in assigned area/station as directed by the 1st Pantryman/Sous Chef/Executive Chef, ensuring quality and consistency by always adhering to company provided recipes and visuals as a minimum standard.
- Promptly restocks coffee stations and maintains them in a clean and organized condition at all times, and operates the coffee service line.
- Willingly assists the Executive Chef with special events, which may include fruit and vegetable carving. Promptly picks up food orders from the food service area and ensures proper storage of food.
- Performs additional duties as assigned by the culinary management team.
- One year of prior work experience in a galley environment (cold dishes) is required.
- Knowledge of basic cold food preparation, presentation, and preservation is required.
- Basic knowledge of public health and sanitation regulations and procedures is required.
- Preferably, applicants should have basic training in the galley department.
- The ability to organize and complete work by deadlines is required.
- Command of the English language, both verbal and written, is required.
Embark on a career adventure like no other! As part of the Princess Cruises team, you’ll enjoy:
- A competitive salary package.
- Your own comfortable double cabin - your private space to relax and recharge.
- Company-paid travel to and from the ship, so you can focus on the journey ahead.
- Access to exclusive areas and benefits onboard (depending on the rank and occupational group).
- A vibrant recreation and welfare program designed to support your well-being and work-life balance.
- Access to exceptional learning and development opportunities to grow your skills and advance your career.
- The chance to travel the world, exploring exciting destinations while doing what you love.
- A welcoming, inclusive, and dynamic work environment where your contributions are valued.
Join us and become part of a global team that’s passionate about delivering unforgettable experiences—both for our guests and for one another.
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