FoJobPreviewBackLink:Sales Manager / West Java

Responsibilities

  • Selling food products to chain restaurants, hotels, cafeterias, etc.
  • Building and maintaining good working relationships with customer
  • Identifying opportunities and strategies to increase sales.
  • Giving product details; convincing them to sign a contract; ensuring proper support to the customer from the distributors
  • Development and implementation of strategic new business opportunities to further expand the customer

Qualifications

  • At least Bachelor degree from reputable university
  • Experience in key account management as well as relevant experience in the food service
  • Excellent interpersonal, presentation and communication skill.
  • Able to demonstrate initiative and leadership
  • Minimum 3 years experience as Key Account Manager especially for food service in consumer goods company.
  • Good track record in Managing Food Service Account