Job Descriptions:

Communicate, coordinate, and translate problem solving communications between manager and other staff.
Translate documents and related information from mandarin to Indonesia and vice versa.
Hard worker and be able to work in a fast-paced environment.
Do cleaning and production process verification.

Requirements:

At least a Diploma or Bachelor's Degree in Food Technology/Nutrition, Chemistry, Biotechnology, Mandarin Language or equivalent.
Able to speak mandarin fluently.
Strong attention to detail and the ability to identify and document defects accurately
Knowledge of GMP, HACCP, BPOM, Halal, FSSC 22000 and consistent with SOP is an added value.
Good communication skills for reporting findings and collaborating with team members.
Willing to work on a shift schedule.
Placement at GIIC, Cikarang.