Back to search:Area Manager / Semarang Central

Qualifications & Required Skills :

  • Minimum 3 years experience as Area Manager
  • Bachelor's degree in Food & Beverage Services Management or equivalent is a must.
  • Experience in the Food & Beverage Industry.
  • Strong skills in Operations Management, Sales, and Customer Service.
  • Experience in stock management within the retail F&B industry.
  • Knowledge of Hygiene and Safety Standards.
  • Excellent leadership and interpersonal skills with the ability to manage and motivate multiple teams.
  • Placement : Jawa Tengah