About the role
We are seeking an experienced and talented kitchen and pastry chef to join our dynamic team at HONBUN Bakery in Central Jakarta. As a full-time kitchen and pastry chef, you will be responsible for creating and delivering experiences for our valued customers.
What you'll be doing
- Plan, prepare and present a variety of delectable bread and pastry, showcasing your culinary expertise and creativity
- Manage the kitchen operations, ensuring efficient workflow, food quality and consistency
- Collaborate with the team to develop innovative menu items and seasonal offerings
- Maintain strict adherence to food safety and hygiene standards
- Continuously research and stay up-to-date with industry trends and best practices
What we're looking for
- Extensive experience as a kitchen and pastry chef, preferably in a high-volume, fast-paced hospitality setting
- Exceptional culinary skills, with a passion for creating visually appealing and flavourful dishes and desserts
- Strong knowledge of food safety regulations and quality control procedures
- Excellent time management and organisational abilities to juggle multiple tasks efficiently
- Effective communication and leadership skills to coordinate the kitchen team
- Commitment to continuous learning and professional development
What we offer
At HONBUN Bakery , we are dedicated to fostering a dynamic, supportive and inclusive work environment. We offer competitive remuneration, opportunities for career advancement, and a range of employee wellbeing initiatives to support your holistic development. If you are passionate about elevating the culinary experience, we encourage you to apply now.