Back to search:Chef Account / Semarang Central

Chef Account international sales Manager (Sales & Marketing - must be able to speak and write in English)

  • To co-ordinate the sales & marketing of the Company's products

  • Market research of products in each country to suit taste and preferences

  • Creation of product ranges for global customers
  • Coordination of product availability with international brokers/distributors/customers

  • To maintain a close and ongoing relationship with the Company's retail customers, brokers and distributors

  • Management of  sales targets with retail accounts, brokers and distributors

  • Budget retail sales quantity, value (gross and net) targets and maintain marketing expenditure

  • To develop and co-ordinate market support and promotional plans directly or in conjunction with the brokers and distributors

  • plan and implementation of promotional campaigns as per budget

  • co-ordinate in-store demonstrations
  • plan the participation in food fairs etc

  • To maintain sales statistics and records and prepare detailed analysis and monthly board report

  • Customer Complaints - in conjunction with the Quality Officer, review the register of complainants and ensure they are investigated and formally responded to.  Report any HACCP Food Safety implications to the Director

  • To co-ordinate the product specification packaging design and artwork through to approval prior to printing

  • Understanding of different cultures, market dynamics, and international business practices.

  • Strong interpersonal skills to foster trust and collaboration with international partners