We are Japanese BBQ Restaurant serving beef and sushi
Job Descriptions:
- Prepare for menu items in outlet.
- Ensure all dishes presented consistently.
- Make all menu with following our recipe.
- Following our SOP in outlet.
- Ensure for hygiene for all utilities, product.
Requirements:
- Able to communicate in english.
- Flexibility to work with shift.
- Willing to be placed overseas for 2 years.
- Training in Indonesia.
- Provided by the company ( Flight ticket, Accommodation, Working permit fee, Residence permit fee).