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Key Responsibilities:

  • Oversee central and regional warehouse operations, inventory accuracy, and product handling.
  • Manage distribution planning and delivery performance to stores and franchise outlets.
  • Optimize logistics network and cost efficiency.
  • Ensure compliance with HACCP, food safety, and company SOPs.
  • Collaborate with supply chain, procurement, and operations teams for smooth order fulfillment.
  • Lead and develop warehouse & logistics teams nationwide.

Requirements:

  • Bachelor's Degree in Supply Chain, Logistics, or related field.
  • 7–10 years' experience in warehouse & distribution management (preferably F&B or FMCG).
  • Strong leadership, communication, and analytical skills.
  • Proficient in ERP/WMS systems.
  • Fluent in English.