Continuous Improvement Lead

A leading organisation in the fast-moving consumer goods sector is seeking a Process Engineering Lead to join their expanding team in Bandung.

What you’ll do:

As Process Engineering Lead – Food Manufacturing, you will take ownership of designing and optimising production processes for a diverse range of snack products. Your day‑to‑day responsibilities will involve close collaboration with R&D teams to define product specifications, develop efficient layouts for manufacturing equipment, and establish best‑in‑class business processes that support innovation. You will play an integral part in conducting rigorous testing at every stage of production while providing expert technical guidance to ensure high‑quality outcomes. By overseeing compliance efforts and monitoring key performance indicators such as production rates and inventory levels, you will proactively identify opportunities for improvement. Your ability to evaluate complex process flows and implement lean‑based solutions will be crucial in driving operational excellence across all facets of the manufacturing environment.

• Define base products for each category by collaborating closely with research and development teams to ensure alignment with market trends and consumer preferences.
• Design efficient production equipment layouts that maximise space utilisation, streamline workflow, and support safe operations throughout the facility.
• Develop detailed sequences of operations for new product launches as well as renovations of existing lines, ensuring seamless integration into current manufacturing systems.
• Establish robust business process systems related to R&D activities for both new product development and ongoing improvements.
• Conduct thorough testing at all stages of production, providing technical guidance to cross‑functional teams involved in product design and scale‑up.
• Perform regular quality inspections on products and processes, identifying areas for enhancement and implementing corrective actions as needed.
• Oversee compliance with relevant regulations by monitoring installation, maintenance, and operation of all production equipment.
• Monitor production rates and finished goods inventory levels to identify bottlenecks or inefficiencies within the supply chain.
• Evaluate end‑to‑end process flows regularly, making recommendations for improvements based on data‑driven insights.
• Champion continuous improvement initiatives using lean methodologies to enhance operational efficiency, reduce costs, improve quality standards, and increase overall productivity.

What you bring:

• Significant hands‑on experience within food processing environments – ideally focused on snacks or similar FMCG categories.
• Minimum Bachelor’s Degree in Food Technology, Engineering or a related field.
• At least 7 years proven experience in process engineering or R&D within the snack industry.
• Demonstrated expertise in designing production equipment layouts that optimise workflow efficiency while maintaining safety standards.
• Strong background in developing sequences of operations for both new product introductions and renovations.
• Comprehensive knowledge of establishing business process systems related to R&D activities.
• Experience conducting testing at various stages of production to identify issues early.
• Ability to perform detailed quality inspections on both products and processes.
• Familiarity with regulatory compliance requirements during installation, maintenance, and operation of equipment.
• Proficiency in monitoring production rates and inventory levels to intervene when bottlenecks arise.
• Track record of implementing continuous improvement initiatives using lean methodologies.
• Collaborative mindset that thrives with multidisciplinary teams.
• Strong problem‑solving skills and acute attention to detail.
• Passion for continuous learning and emerging technologies and best practices.
• Only open to candidates who have Snacks / Baked Goods experience.

What sets this company apart:

This organisation stands out as one of Indonesia's most respected names in fast‑moving consumer goods thanks to its unwavering commitment to quality, innovation, and professional growth. With roots dating back over two decades, it has evolved from a small‑scale operation into a multi‑faceted enterprise encompassing several successful business units across snacks, beverages, quick service restaurants, distribution networks, and more. Employees benefit from an inclusive culture where teamwork is celebrated; knowledge sharing is encouraged; and supportive leadership fosters both personal fulfilment and career advancement. Flexible working arrangements allow you to balance professional ambitions with personal commitments while ongoing training ensures your skills remain sharp amid changing industry demands. Here you'll find not just a job‑but a long‑term opportunity to contribute meaningfully within an organisation dedicated to nurturing talent at every level.

What's next:

If you are ready to take your career in food manufacturing to new heights by joining an organisation committed to excellence and innovation, this is your moment.

Apply today

Apply today by clicking on the link provided—your next exciting challenge awaits.

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