Foods ID Technologist Product Development (Cika)
Posted today
Job Qualification:
- Bachelor's degree in Chemistry or Mechanical Engineering.
- Knowledge of R&D, Product Development, and QC (relevant to rubber, chemical or tire industry).
- Technical, analytical thinking and reporting skills.
- Self‑confident and able to work individually or as a team.
- Can work hard and under pressure.
Job Description:
- Control & monitoring standard, quality & productivity of extruding process.
- Analyze and troubleshoot problems in extruding process.
- Prepare daily, weekly and project reports.
- Communicate and coordinate with global R&D on material & tire development.
- Improve and troubleshoot tire process.
Posted today
Responsibilities:
- Assist scoping of new incoming projects/Activity Requests to define feasibility, complexity level and resource requirements.
- Assist defining and support shaping product concepts fit Indonesia deployment, in collaboration with cross‑functional partners.
- Support creating and maintaining high quality specifications as part of project delivery and 5S related activities where relevant.
- Oversee the seamless technical implementation of projects into sourcing units, including factory trial risk assessments and supporting analytical measurements.
- Manage and support supplier relationships in the development of new products/ change of materials, working closely alongside METs and Procurement.
- Deliver R&D input into the required Innoflex documentation ahead of monthly gatekeeping meetings.
- Ensure all claims are accommodated and well implemented related product development, support documentation for BPOM evidence.
Candidate Criteria - Experience & Qualification:
- Bachelor's degree in food science, food technology or engineering‑related.
- 2‑3 years experience as a formulator in food or beverages.
- Scientific and food technology knowledge (moderate to advanced) and analytical thinking.
Skill Requirements:
- Create and develop products according to specifications and regulations.
- Understand ingredients, allergens and HACCP.
- Basic knowledge of food chemistry and microbiology, process and packaging.
- Proactive problem‑solving skills and personal integrity.
Posted today
Job Purpose:
Unilever is a global business that impacts everyday lives. This role allows you to bring your passion for food to create better products in Indonesia.
Main Responsibilities:
- Assist scoping of new incoming projects/Activity Requests to define feasibility, complexity level and resource requirements.
- Assist defining and supporting product concepts fit Indonesia deployment, in collaboration with cross‑functional partners.
- Support creating and maintaining high‑quality specifications as part of project delivery and 5S activities where relevant.
- Oversee the seamless technical implementation of projects into sourcing units, including factory trial risk assessments and supporting analytical measurements.
- Manage and support supplier relationships in the development of new products or changes of materials, working closely alongside METs and Procurement.
- Deliver R&D input into the required Innoflex documentation ahead of monthly gatekeeping meetings.
- Ensure all claims are accommodated and implemented related to product development, support documentation for BPOM evidence.
Candidate Criteria – Experience & Qualification:
- Bachelor's degree in food science, food technology or engineering‑related.
- 2‑3 years experience as a formulator in food or beverages.
- Scientific and food technology knowledge (moderate to advanced) and analytical thinking.
Skill Requirements:
- Create and develop products according to specifications and regulations.
- Understand ingredients, allergens and HACCP.
- Basic knowledge of food chemistry and microbiology, process and packaging.
- Proactive problem‑solving skills and personal integrity.
Posted today
Job Description:
- Lead the transition of innovative products from R&D into efficient, high‑volume factory production.
- Prepare, coordinate, and lead the seamless integration of new product developments into mass‑production processes.
- Orchestrate and oversee trials of new products directly on the factory floor.
- Collaborate with R&D, Engineering, Production Planning, and Production teams to define and optimize production parameters.
- Lead initiatives focused on continuous product quality improvement within the factory.
Qualifications:
- Bachelor's Degree in Engineering (Industrial/Electrical/Mechanical or related).
- Proven experience in new product trials within the food/beverage industry.
- Fluency in English and Indonesian; excellent written and spoken communication.
- Exceptional collaboration and communication skills.
- Demonstrated strong leadership capabilities.
- Willingness to be based in Karawang Barat.