Job Description:
Develop detailed project plans, outlining scope, timelines, and resource requirements with Export Sales. Oversee project execution, ensuring that objectives are met on time. Identify potential risks and develop mitigation strategies. Monitor project performance using appropriate tools and techniques, and prepare regular progress reports.
Qualifications:
- Bachelor's Degree in Food Technology / Agroindustrial Technology
- Having experience as a Project Officer in a Food Manufacture is a plus
- Proficiency in Project Management, Financial Statements, and Data Analysis
- Fluent in English, both written and spoken
- Have a good communication and coordination
- Strong analytical and problem-solving skills