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Responsibilities:

  • Design competencies, syllabus, training modules, and determine appropriate learning methods and media.
  • Develop the annual training plan based on the results of the Training Needs Analysis (TNA).
  • Prepare and manage the training budget in line with priority scale and organizational needs.
  • Compile development reports as the basis for improvement and formulation of subsequent training programs.
  • Deliver training directly or in collaboration with external providers.
  • Conduct tiered evaluations to measure training effectiveness.
  • Ensure all training programs are implemented effectively, efficiently, and in accordance with the objectives.
  • Continuously enhance employee competencies through targeted training programs.
  • Provide data and analysis of training outcomes as the basis for improvements and HR strategic decisions.

Qualifications:

  • Minimum Bachelor's degree (S1) in Psychology, Human Resource Management, Education, or a related field.
  • Minimum 3–5 years of experience in Learning & Development FMCG business, with proven experience in designing and implementing training programs.
  • Proficient in conducting TNAs, training design, and training evaluation cycles.
  • Skilled in developing syllabi and training modules based on competency requirements.
  • Capable of facilitating training effectively.
  • Strong analytical, presentation, and communication skills.