Job Specification:

Candidate must possess at least a Diploma 4 (D4) or Bachelor's Degree (S1) in Mechanical Engineering/ Electro Engineering/Industrial Engineering or related field.
Having experience in handling beverages product (dairy/aseptic process) or food product (wafer/biscuit/cookies/chocolate) is prevered.
Strong knowledge and skills in production processes and machinery.
Must have a strong leadership, communication, and ability to adapt quickly.
Willing to be placed in Nabati Plant, West Java.

Responsibility

Plan, coordinate, and monitor preventive and corrective maintenance of production machines.
Analyze spare part needs for timely procurement.
Organize team workflow by assigning responsibilities and scheduling tasks efficiently.